Imperial Chai Tea

Explore the heritage of Indian flavors with Palais des Thés’ Chai Impérial, a tea inspired by precious spices and refined craftsmanship. This unique blend combines notes of cardamom, cinnamon and pink pepper, offering a cocktail of spices that evokes the markets and traditions of India.

Sprinkled with "Massala", this tea with its warm and gourmet notes can be enjoyed plain or sweetened with milk, for a tasting in the purest Indian tradition. Perfect for sharing, Chai Impérial is an invitation to a journey of the senses, between Indian influences and French refinement.

Treat yourself to a moment of comfort and escape with this spiced tea, ideal for lovers of rich and authentic flavors.

Ingredients : black tea (China) (52%), ginger, orange peel, cardamom (5%), cinnamon (4%), cloves, pink berries (3%), natural cinnamon flavor, safflower petals, flavor.

Preparation tips:

Prepare this hot tea: Take 6 g of tea leaves for 30 cl of water and heat to 95°C. Infuse for 4 minutes.

Prepare this cold tea: Take 16 g of tea leaves per liter of water at room temperature, let infuse for 45 minutes, remove the leaves and place in a cool place.